Super Thick Hot Chocolate

Super Thick Hot Chocolate
Super Thick Hot Chocolate is a gluten free and vegetarian recipe with 4 servings. This beverage has 275 calories, 11g of protein, and 12g of fat per serving. This recipe covers 12% of your daily requirements of vitamins and minerals. A mixture of milk, sugar, evaporated milk, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

1
In a saucepan, combine the milk, evaporated milk and vanilla and warm up over a low heat.
Ingredients you will need
Evaporated MilkEvaporated Milk
VanillaVanilla
MilkMilk
Equipment you will use
Sauce PanSauce Pan
2
Combine the cocoa powder, sugar, cornstarch and cinnamon in a small bowl.
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Cocoa PowderCocoa Powder
Corn StarchCorn Starch
CinnamonCinnamon
SugarSugar
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BowlBowl
3
Whisk into the warm milk mixture, stirring frequently to prevent it from scorching.
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MilkMilk
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WhiskWhisk
4
Remove the hot chocolate from the heat just after it has come to a boil. The mixture should be suuuuuper rich and thick!
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Hot ChocolateHot Chocolate
5
Cook's Note: For grown-up kids, a shot of brandy, Kahlua, or peppermint schnapps is really yummy!
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PeppermintPeppermint
ShotShot
BrandyBrandy
KahluaKahlua
DifficultyNormal
Ready In15 m.
Servings4
Health Score10
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