Super Thick Hot Chocolate
Super Thick Hot Chocolate is a gluten free and vegetarian recipe with 4 servings. This beverage has 275 calories, 11g of protein, and 12g of fat per serving. This recipe covers 12% of your daily requirements of vitamins and minerals. A mixture of milk, sugar, evaporated milk, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 15 minutes.
Instructions
In a saucepan, combine the milk, evaporated milk and vanilla and warm up over a low heat.
Combine the cocoa powder, sugar, cornstarch and cinnamon in a small bowl.
Whisk into the warm milk mixture, stirring frequently to prevent it from scorching.
Remove the hot chocolate from the heat just after it has come to a boil. The mixture should be suuuuuper rich and thick!
Cook's Note: For grown-up kids, a shot of brandy, Kahlua, or peppermint schnapps is really yummy!