Sunshine Salad

Sunshine Salad
Sunshine Salad could be just the gluten free, dairy free, lacto ovo vegetarian, and vegan recipe you've been looking for. One portion of this dish contains approximately 1g of protein, 0g of fat, and a total of 99 calories. For 57 cents per serving, you get a hor d'oeuvre that serves 10. From preparation to the plate, this recipe takes roughly 10 minutes. Head to the store and pick up bananas, pineapple tidbits, strawberries, and a few other things to make it today. If you like this recipe, you might also like recipes such as Sunshine Salad, Broccoli Sunshine Salad, and Florida Sunshine Salad.

Instructions

1
Drain pineapple and oranges, reserving juices. In a large bowl, combine pudding mix with reserved fruit juices. Fold in pineapple, oranges and strawberries; chill for at least 2 hours.
Ingredients you will need
StrawberriesStrawberries
Pudding MixPudding Mix
PineapplePineapple
OrangeOrange
FruitFruit
Equipment you will use
BowlBowl
2
Add bananas just before serving.
Ingredients you will need
BananaBanana

Equipment

Recommended wine: Chardonnay, Sauvignon Blanc, Gruener Veltliner

Salad can be paired with Chardonnay, Sauvignon Blanc, and Gruener Veltliner. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. You could try Francis Ford Coppola Votre Sante Chardonnay. Reviewers quite like it with a 5 out of 5 star rating and a price of about 14 dollars per bottle.
Francis Ford Coppola Votre Sante Chardonnay
Francis Ford Coppola Votre Sante Chardonnay
Striking a lovely balance between sweet fruit, zesty citrus notes and a spiced vanilla finish, the 2010 Votre Santé Chardonnay delivers a delicate perfume of peaches, lemons, and spiced pears along with luscious flavors of apples, pineapple, and toasted vanilla.Goes well with blue cheese, fish and pasta.
DifficultyEasy
Ready In10 m.
Servings10
Health Score4
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