Stuffed Artichokes

Name: Stuffed Artichokes
Prep time: 1 h 25 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 4
Cuisine: Global
Ingredients: 4 smalls artichokes; 710 milliliters fresh breadcrumbs (from 1 mini baguette or 1/2 large baguette); 4 servings Coarse salt and freshly ground pepper; 2 garlic cloves, minced; 1 lemon, zested and juiced; 5 Tbsps extra-virgin olive oil, plus more as needed; 118 milliliters finely grated pecorino cheese

Stuffed Artichokes might be just the main course you are searching for. This recipe makes 4 servings with 586 calories, 19g of protein, and 25g of fat each. This recipe covers 25% of your daily requirements of vitamins and minerals. A mixture of artichokes, breadcrumbs, lemon zest, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the breadcrumbs you could follow this main course with the Apple Strudel as a dessert.