Strawberry Mango Basil Salsa

Name: Strawberry Mango Basil Salsa
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Mexican
Ingredients: 0 teaspoons black pepper; 6 fresh basil leaves, chopped; 1 Tbsp lemon juice; 177 milliliters chopped mango; 59 milliliters chopped red onion; 0 teaspoons sea salt; 177 milliliters chopped strawberries

The recipe Strawberry Mango Basil Salsan is ready in approximately 45 minutes and is definitely an excellent gluten free, primal, and whole 30 option for lovers of Mexican food. This recipe makes 1 servings with 115 calories, 2g of protein, and 1g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. Mother's Day will be even more special with this recipe. Plenty of people really liked this hor d'oeuvre. If you have pepper, basil leaves, mango, and a few other ingredients on hand, you can make it.

Ingredients

Servings:

0teaspoons

black pepper 6

fresh basil leaves, chopped 1Tbsp

lemon juice 177milliliters

chopped mango 59milliliters

chopped red onion 0teaspoons

sea salt 177milliliters

chopped strawberries

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican on the menu? Try pairing with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Buena Vista Chateau Buena Vista Pinot Noir with a 4.8 out of 5 star rating seems like a good match. It costs about 39 dollars per bottle.