Strawberry Butter Cracker Pie

Name: Strawberry Butter Cracker Pie
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 14 buttery round crackers, crushed; 3 egg whites; 158 milliliters chopped pecans; 0 teaspoons salt; 473 milliliters fresh strawberries, sliced; 1 teaspoon vanilla extract; 227 grams frozen whipped topping, thawed; 237 milliliters white sugar

Strawberry Butter Cracker Pie might be just the dessert you are searching for. This recipe serves 8. One portion of this dish contains roughly 3g of protein, 11g of fat, and a total of 262 calories. 1 person found this recipe to be yummy and satisfying. It can be enjoyed any time, but it is especially good for Mother's Day. It is a good option if you're following a dairy free diet. A mixture of pecans, strawberries, egg whites, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch pie pan.

Equipment you will use

Pie Form

Oven

In a large glass or metal mixing bowl, beat egg whites until foamy. Gradually add sugar, baking powder, salt and vanilla continuing to beat until whites form stiff peaks.

Ingredients you will need

Baking Powder