Stir-fried Asparagus With Garlic
Stir-fried Asparagus With Garlic might be just the side dish you are searching for. This recipe serves 8. This recipe covers 9% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and vegan recipe has 62 calories, 3g of protein, and 4g of fat per serving. From preparation to the plate, this recipe takes approximately 20 minutes. Head to the store and pick up soy sauce, canolan oil, garlic cloves, and a few other things to make it today.
Instructions
Snap tough ends off asparagus; discard ends.
Saut asparagus and garlic in hot oil in a large skillet over medium-high heat 3 to 5 minutes or until asparagus is crisp-tender.
Add soy sauce; reduce heat to medium low, and cover. Cook 5 minutes or until asparagus is tender.