Steak with Chipotle Cheese Sauce

Name: Steak with Chipotle Cheese Sauce
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 8
Cuisine: Global
Ingredients: 907 grams skirt or beef flank steak, 1-inch thick, cut into 8 pieces; 305 grams campbells condensed cheddar cheese soup; 59 milliliters chopped fresh cilantro leaves (optional); 1 teaspoons ground chipotle chile pepper; 118 milliliters milk; 1 Tbsp olive oil; 2 mediums tomatoes, coarsely chopped; 2 larges white onions, coarsely chopped

Steak with Chipotle Cheese Sauce might be just the main course you are searching for. One portion of this dish contains around 25g of protein, 20g of fat, and a total of 309 calories. This recipe serves 8. This recipe covers 14% of your daily requirements of vitamins and minerals. If you have milk, olive oil, ground chipotle chile pepper, and a few other ingredients on hand, you can make it. To use up the milk you could follow this main course with the Milky Way Brownie Bites as a dessert. It is perfect for valentin day. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes roughly 35 minutes.

Ingredients

Servings:

907grams

skirt or beef flank steak, 1-inch thick, cut into 8 pieces 305grams

campbell's condensed cheddar cheese soup 59milliliters

chopped fresh cilantro leaves (optional)1teaspoons

ground chipotle chile pepper 118milliliters

milk 1Tbsp

olive oil 2mediums

tomatoes, coarsely chopped 2larges

white onions, coarsely chopped

Recommended wine: Merlot, Cabernet Sauvignon, Pinot Noir

Merlot, Cabernet Sauvignon, and Pinot Noir are my top picks for Steak. After all, beef and red wine are a classic combination. Generally, leaner steaks go well with light or medium-bodied reds, such as pinot noir or merlot, while fattier steaks can handle a bold red, such as cabernet sauvingnon. You could try Maddalena Merlot. Reviewers quite like it with a 4.8 out of 5 star rating and a price of about 19 dollars per bottle.