Spinach Salad with fresh Grapes, Plums, Peaches and Kiwis

Name: Spinach Salad with fresh Grapes, Plums, Peaches and Kiwis
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp agave or honey; 118 milliliters toasted almonds; 946 milliliters washed baby spinach; 1 teaspoons Dijon mustard; 118 milliliters green grapes; 2 kiwis, sliced for garnish; 2 Tbsps olive oil; 3 Tbsps orange juice; 1 peach, sliced; 2 plums, sliced; 118 milliliters red grapes; 1 Tbsp rice vinegar; 6 servings salt and black pepper to taste

Spinach Salad with fresh Grapes, Plums, Peaches and Kiwis might be just the side dish you are searching for. This recipe serves 6. Watching your figure? This gluten free and vegan recipe has 186 calories, 4g of protein, and 11g of fat per serving. This recipe covers 16% of your daily requirements of vitamins and minerals. Head to the store and pick up rice vinegar, grapes, baby spinach, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 5 minutes.