Spinach Calzones with Blue Cheese

Name: Spinach Calzones with Blue Cheese
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 85 grams 3/4 cup crumbled blue cheese; 315 milliliters sliced cremini or button mushrooms; 4 garlic cloves, minced; 283 grams refrigerated pizza crust; 946 milliliters spinach leaves; 1 inch thick) slices Vidalia or other sweet onion

Spinach Calzones with Blue Cheese might be just the main course you are searching for. This recipe makes 4 servings with 268 calories, 12g of protein, and 9g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. Not Head to the store and pick up cheese, vidalia, spinach leaves, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Preheat oven to 42

Equipment you will use

Oven

Unroll dough onto a baking sheet coated with cooking spray; cut into 4 quarters. Pat each quarter into a 6 x 5-inch rectangle.

Ingredients you will need

Cooking Spray

Dough

Equipment you will use

Baking Sheet

Sprinkle garlic evenly over rectangles. Top each rectangle with 1 cup spinach, 2 onion slices, 1/3 cup mushrooms, and 3 tablespoons cheese. Bring 2 opposite corners to center, pinching points to seal. Bring remaining 2 corners to center, pinching all points together to seal.

Ingredients you will need

Mushrooms