Spinach-Beef Spaghetti Pie

Spinach-Beef Spaghetti Pie
The recipe Spinach-Beef Spaghetti Pie can be made in about 40 minutes. One serving contains 258 calories, 11g of protein, and 14g of fat. This recipe serves 8. It works well as a reasonably priced hor d'oeuvre. Head to the store and pick up parmesan cheese, bell pepper, spinach, and a few other things to make it today. Beef-and-Spinach Pie, Spinach Beef Pie, and Spaghetti with Spinach and Mushrooms are very similar to this recipe.

Instructions

1
Cook pasta according to package directions; drain.
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PastaPasta
2
Add eggs and Parmesan cheese. Press onto the bottom and up the sides of a greased 9-in. deep-dish pie plate.
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ParmesanParmesan
EggEgg
3
Bake at 350° for 10 minutes.
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4
Meanwhile, in a skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. Stir in spaghetti sauce and seasonings. Bring to a boil. Reduce heat; cover and simmer for 10 minutes.
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Pasta SaucePasta Sauce
Green PepperGreen Pepper
SeasoningSeasoning
OnionOnion
BeefBeef
MeatMeat
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5
Between two pieces of waxed paper, roll out cream cheese into a 7-in. circle.
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Cream CheeseCream Cheese
RollRoll
6
Place in crust. Top with spinach and meat sauce.
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SpinachSpinach
SauceSauce
MeatMeat
7
Sprinkle with mozzarella cheese. bake at 350° for 20-30 minutes or until set.
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MozzarellaMozzarella
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OvenOven

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti can be paired with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Lanson Le Black Label Brut ( half-bottle). Reviewers quite like it with a 4.6 out of 5 star rating and a price of about 30 dollars per bottle.
Lanson Le Black Label Brut ( half-bottle)
Lanson Le Black Label Brut ( half-bottle)
Black Label's brilliant color recalls the characteristic straw tones of the Pinot Noir, with glints of amber. It is lively in the flute, with a fine stream of persistent bubbles. Its fresh aromas combine the impression of vitality and spring-time scents, together with hints of toast and honey. On the palate, bouquets of ripe fruits and citrus create a sensation of opulence yet lightness.
DifficultyHard
Ready In40 m.
Servings8
Health Score20
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