Spinach Artichoke Dip

Name: Spinach Artichoke Dip
Prep time: 2 h 10 min
Cook time: 2 h 10 min
Total time: 2 h 10 min
Yield: 12
Cuisine: Global
Ingredients: 397 grams can water-packed artichoke hearts, rinsed, drained and chopped; 237 milliliters fresh baby spinach, chopped; 12 servings Assorted crackers or breads; 0 teaspoons garlic powder; 118 milliliters mayonnaise; 118 milliliters shredded Parmesan cheese; 118 milliliters shredded part-skim mozzarella cheese; 79 milliliters chopped red onion; 118 milliliters sour cream

Spinach Artichoke Dip might be just the hor d'oeuvre you are searching for. This recipe makes 12 servings with 226 calories, 4g of protein, and 17g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. If you have parmesan cheese, garlic powder, crackers, and a few other ingredients on hand, you can make it. It will be a hit at your The Super Bowl event. From preparation to the plate, this recipe takes roughly 2 hours and 10 minutes.