Spicy Honey-Lime Grilled Drumsticks
Spicy Honey-Lime Grilled Drumsticks is a gluten free, dairy free, and fodmap friendly recipe with 4 servings. One portion of this dish contains about 27g of protein, 14g of fat, and a total of 243 calories. This recipe covers 12% of your daily requirements of vitamins and minerals. It works well as a cheap main course. From preparation to the plate, this recipe takes approximately 1 hour and 20 minutes. If you have spicy honey-lime barbecue sauce, chicken drumsticks, garnishes: cilantro leaves, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. It is perfect for The Fourth Of July.
Instructions
Sprinkle chicken with salt and pepper.
Let stand, covered, 30 minutes.
Coat cold cooking grate of grill with cooking spray, and place on grill. Preheat grill to 350 to 400 (medium-high) heat. Grill chicken, covered with grill lid, 5 to 10 minutes on each side or until browned. Reduce grill temperature to 250 to 300 (low) heat; grill chicken, covered with grill lid, 20 to 30 minutes.
Meanwhile, prepare Spicy Honey-Lime Barbecue Sauce. Reserve 1 cup sauce.
Brush chicken with remaining barbecue sauce. Cover with grill lid, and grill 10 more minutes or until done.
Serve chicken with reserved 1 cup barbecue sauce.