Spelt Flour Challah Dough Rolls & Chocolate Babka

Name: Spelt Flour Challah Dough Rolls & Chocolate Babka
Prep time: 3 h 45 min
Cook time: 3 h 45 min
Total time: 3 h 45 min
Yield: 12
Cuisine: Jewish
Ingredients: 4 packets 25 gs of active dry yeast (each packet is 1/4oz); 113 grams butter; 118 milliliters canola oil; 340 grams bitter sweet chocolate chips; 57 grams corn starch; 1 egg for egg wash; 2 eggs; 1 Tbsp salt; 12 servings Sesame seeds; 499 grams ½ kg spelt flour; 177 milliliters sugar in the raw; 499 grams ½ kg all purpose unbleached flour; 355 milliliters 1/2 – 1 3/4 cups mineral water

Spelt Flour Challah Dough Rolls & Chocolate Babk Hanukkah will be even more special with this recipe. It is an affordable recipe for fans of Jewish food. From preparation to the plate, this recipe takes roughly 3 hours and 45 minutes. Head to the store and pick up mineral water, butter, corn starch, and a few other things to make it today.