Sparkling Float

Sparkling Float requires about 45 minutes from start to finish. This recipe makes 1 servings with 283 calories, 2g of protein, and 1g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. A mixture of mint sprig, muscat wine, raspberry-blueberry sorbet, and a handful of other ingredients are all it takes to make this recipe so tasty.