Southwestern hummus dip

Name: Southwestern hummus dip
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Middle Eastern
Ingredients: 8 servings cayenne pepper to taste; 1 teaspoons copped cilantro; 237 milliliters cooked black beans; 1 clove garlic; 2 Tbsps lime juice; 1 Tbsp liquid, add more if desired; 1 Tbsp olive oil; 1 teaspoons sea salt; 2 Tbsps tahini

Southwestern hummus dip might be a good recipe to expand your hor d'oeuvre collection. This recipe covers 4% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and vegan recipe has 74 calories, 3g of protein, and 4g of fat per serving. This recipe serves 8. It is a very affordable recipe for fans of middl eastern food. A mixture of beans, garlic, lime juice, and a handful of other ingredients are all it takes to make this recipe so scrumptious. The Super Bowl will be even more special with this recipe. From preparation to the plate, this recipe takes about 45 minutes.