Smoky Turkey And Saffron Red Rice

Name: Smoky Turkey And Saffron Red Rice
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 473 milliliters uncooked basmati rice; 1 Tbsp McCormick Gourmet Roasted Cumin; 2 Tbsps fresh minced garlic; 0 teaspoons McCormick Gourmet garlic salt; 3 Tbsps grape seed oil (you can use olive oil if you need); 850 grams green beans, drained; 454 grams ground turkey breast; 1 teaspoons kosher salt; 1 teaspoons McCormick Gourmet Smoked Paprika; 0 teaspoons fresh cracked black pepper; 1 Tbsp heaping Tbsp McCormick Gourmet Spanish Saffron threads; 227 grams tomato sauce; 355 milliliters finely chopped white onion

Need a gluten free and dairy free side dish? Smoky Turkey And Saffron Red Rice could be a super recipe to try. One portion of this dish contains around 13g of protein, 5g of fat, and a total of 225 calories. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 12. If you have mccormick gourmet saffron threads, grape seed oil, garlic, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.