Smoky Spanish Chicken

Smoky Spanish Chicken
The recipe Smoky Spanish Chicken could satisfy your European craving in approximately 40 minutes. One portion of this dish contains roughly 3g of protein, 1g of fat, and a total of 27 calories. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 40. If you have tomatoes, chicken breasts, flour, and a few other ingredients on hand, you can make it.

Instructions

1
Heat half the oil in large nonstick skillet on medium-high heat.
Ingredients you will need
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
2
Add chicken; cook 3 to 4 min. on each side or until browned on both sides.
Ingredients you will need
Whole ChickenWhole Chicken
3
Remove from skillet.
Equipment you will use
Frying PanFrying Pan
4
Heat remaining oil in skillet on medium heat.
Ingredients you will need
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
5
Add onions and garlic; cook and stir 5 min. or until crisp-tender. Stir in flour and paprika; cook and stir 1 min.
Ingredients you will need
PaprikaPaprika
GarlicGarlic
OnionOnion
All Purpose FlourAll Purpose Flour
6
Add broth and tomatoes. Return chicken to skillet; cover. Simmer 15 min. or until chicken is done (165F).
Ingredients you will need
TomatoTomato
Whole ChickenWhole Chicken
BrothBroth
Equipment you will use
Frying PanFrying Pan
7
Add cream cheese spread; cook 2 to 3 min. or until melted, stirring frequently. Stir in chives.
Ingredients you will need
Cream Cheese SpreadCream Cheese Spread
ChivesChives

Equipment

DifficultyExpert
Ready In40 m.
Servings40
Health Score1
Magazine