Smoked Salmon Pancakes

Name: Smoked Salmon Pancakes
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 30
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 2 teaspoons baking soda; 30 servings black pepper; 2 Tbsps chives, chopped (plus extra, to garnish); 1 egg; 1 teaspoon horseradish cream; 237 milliliters low-fat milk; 1 teaspoon mustard; 355 milliliters plain flour; 200 grams smoked salmon, slices; 118 milliliters light sour cream

Smoked Salmon Pancakes might be just the morn meal you are searching for. This recipe serves 30. One serving contains 45 calories, 2g of protein, and 1g of fat. It is a good option if you're following a pescatarian diet. Head to the store and pick up milk, horseradish cream, flour, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 50 minutes.

Ingredients

Servings:

2teaspoons

baking powder 2teaspoons

baking soda 30servings

black pepper 2Tbsps

chives, chopped (plus extra, to garnish)1

egg 1teaspoon

horseradish cream 237milliliters

low-fat milk 1teaspoon

mustard 355milliliters

plain flour 200grams

smoked salmon, slices 118milliliters

light sour cream

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Salmon works really well with Chardonnay, Pinot Noir, and Sauvignon Blanc. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. One wine you could try is Santan Ema Reserve Chardonnay. It has 4.3 out of 5 stars and a bottle costs about 14 dollars.