Smoked Ham With Pomegranate Molasses, Black Pepper And Mustard

Name: Smoked Ham With Pomegranate Molasses, Black Pepper And Mustard
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 6 servings Cornichons; 59 milliliters Dijon mustard, plus extra for serving; 1 teaspoon ground allspice; 1 bone-in smoked ham, 5-6 lbs; 1 teaspoon kosher salt; 177 milliliters pomegranate molasses; 2 Tbsps whiskey; 1 Tbsp ground whole black peppercorns

Smoked Ham With Pomegranate Molasses, Black Pepper And Mustard is a gluten free, dairy free, and fodmap friendly main course. This recipe makes 6 servings with 1748 calories, 144g of protein, and 112g of fat each. This recipe covers 44% of your daily requirements of vitamins and minerals. A mixture of cornichons, pomegranate molasses, ground allspice, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the ground allspice you could follow this main course with the Allspice Angel Food Cakes With Pineapple Curd And Oven-dried Pi as a dessert. From preparation to the plate, this recipe takes about 45 minutes.