Sluggers' Strawberry Slushies

Name: Sluggers' Strawberry Slushies
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 750 milliliters dry Riesling; 1 Tbsp fresh lemon juice; 473 milliliters hulled strawberries; 2 Tbsps sugar

Sluggers' Strawberry Slushies is a gluten free, fodmap friendly, and vegan dessert. One serving contains 131 calories, 0g of protein, and 0g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 6. It will be a hit at your Mother's Day event. If you have riesling, lemon juice, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

Purée strawberries, Riesling, lemonjuice, and sugar in a food processor untilliquefied. Process in an ice cream makeraccording to manufacturer's instructions.Divide among cups.

Ingredients you will need

Strawberries