Slow Cooker Squirrel and Veggies

Name: Slow Cooker Squirrel and Veggies
Prep time: 8 h 25 min
Cook time: 8 h 25 min
Total time: 8 h 25 min
Yield: 4
Cuisine: Global
Ingredients: 473 milliliters baby carrots; 4 cubes chicken bouillon; 2 Tbsps flour; 2 cloves garlic; 1 large green bell pepper, cut into chunks; 1 onion, cut into chunks; 4 larges potatoes, cut into small chunks; 4 servings salt and pepper to taste; 3 squirrels - skinned, gutted, and cut into pieces; 4 servings water to cover

Slow Cooker Squirrel and Veggies might be just the side dish you are searching for. This recipe covers 29% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 10g of protein, 1g of fat, and a total of 291 calories. This recipe serves 4. A mixture of onion, chicken bouillon, water, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 8 hours and 25 minutes. It is a good option if you're following a dairy free diet. If you like this recipe, you might also like recipes such as Slow-Cooker Swiss Steak and Veggies, Slow Cooker Chicken with Veggies and Rice, and Slow-Cooker Balsamic Root Veggies.