Slow-Cooker Hearty Pork Stew

Name: Slow-Cooker Hearty Pork Stew
Prep time: 8 h 10 min
Cook time: 8 h 10 min
Total time: 8 h 10 min
Yield: 6
Cuisine: Global
Ingredients: 680 grams pork boneless loin, cut into 1-inch cubes; 3 Tbsps butter or margarine, softened; 355 milliliters 1-inch cubes peeled butternut squash; 3 mediums carrots, cut into 1/4-inch slices (1 1/2 cups); 907 grams carton Progresso® chicken broth (4 cups); 3 Tbsps Gold Medal® all-purpose flour; 118 milliliters medium onion, chopped; 473 milliliters 1/2-inch diced peeled parsnips; 1 teaspoons pepper; 1 teaspoons salt

Slow-Cooker Hearty Pork Stew might be just the main course you are searching for. This recipe serves 6. One serving contains 288 calories, 28g of protein, and 11g of fat. It can be enjoyed any time, but it is especially good for Autumn. If you have carton chicken broth, salt, parsnips, and From preparation to the plate, this recipe takes roughly 8 hours and 10 minutes.

Instructions

Mix all ingredients except flour and butter in 3 1/2- to 6-quart slow cooker.

Ingredients you will need

Butter

All Purpose Flour

Equipment you will use

Slow Cooker

Cover and cook on low heat setting 6 to 7 hours (or high heat setting 3 to 4 hours) or until pork is no longer pink and vegetables are tender.

Ingredients you will need

Vegetable

Pork

Mix flour and butter. Gently stir flour mixture, 1 spoonful at a time, into pork mixture until blended.

Ingredients you will need

Butter

All Purpose Flour

Pork

Cover and cook on high heat setting 30 to 45 minutes, stirring occasionally, until thickened. Note: This recipe was tested in slow cookers with heating elements in the side and bottom of the cooker, not in cookers that stand only on a heated base. For slow cookers with just a heated base, follow the manufacturer’s directions for layering ingredients and choosing a temperature.

Ingredients you will need

Base