Slow-Cooker French Pork and Bean Casserole

Name: Slow-Cooker French Pork and Bean Casserole
Prep time: 6 h 55 min
Cook time: 6 h 55 min
Total time: 6 h 55 min
Yield: 5
Cuisine: Mediterranean, French, European
Ingredients: 2 slices bacon, chopped; 850 grams cans each) great northern beans, drained; 227 grams can tomato sauce; 411 grams can diced tomatoes, undrained; 237 milliliters shredded carrots; 227 grams cooked kielbasa, cut into 1/2-inch pieces; 118 milliliters finely chopped onion; 1 teaspoons pepper; 454 grams boneless country-style pork ribs, cut into 3/4-inch pieces; 1 teaspoon dried thyme leaves

Slow-Cooker French Pork and Bean Casserole is a gluten free and dairy free main course. This recipe covers 36% of your daily requirements of vitamins and minerals. One serving contains 605 calories, 40g of protein, and 28g of fat. This recipe serves 5. Head to the store and pick up kielbasa, carrots, pepper, and a few other things to make it today. Autumn will be even more special with this recipe.