Slow Cooker Creamy Chipotle Chicken Tortellini
Slow Cooker Creamy Chipotle Chicken Tortellini might be just the main course you are searching for. This recipe covers 17% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 19g of protein, 12g of fat, and a total of 313 calories. This recipe serves 10. Head to the store and pick up cream cheese, tortellini, ground cumin, and a few other things to make it today. To use up the ground cumin you could follow this main course with the Moroccan Chocolate Mousse as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Heat crock pot to high setting.
Place 1 cup chicken broth into crock pot over chicken breasts. Cook for 3-4 hours until easy to shred with a fork. Discard broth and shred chicken into bite size pieces.
Pour 32 ounces of chicken broth into crock pot.
Place cream cheese, broccoli, tortellini, shredded chicken, chipotle sauce, cumin, salt and pepper into crock pot. Close lid and cook on high for 2 hours. Stir gently to combine cream cheese.
Serve in bowl. Top with pepper.