Skiers' French Toast
Skiers' French Toast might be just the morn meal you are searching for. This recipe serves 8. One portion of this dish contains around 11g of protein, 18g of fat, and a total of 447 calories. This recipe covers 13% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. It is a good option if you're following a vegetarian diet. A mixture of eggs, brown sugar, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so tasty.
Instructions
Combine light corn syrup, butter and sugar in saucepan; simmer until syrup-like.
Pour mixture over the bottom of a 9"x 13" pan.
Slice bread into 12-16 slices; place over the syrup.
Beat together the eggs, milk, vanilla, and salt.
Pour over bread. Cover with saran wrap. Refrigerate overnight.
Bake in a preheated oven 350 degree F (175 degrees C) for 45 minutes.
Cut into squares. Invert and serve.