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Sina's Georgia-Style Boiled Peanuts

Sina's Georgia-Style Boiled Peanuts
Sina's Georgia-Style Boiled Peanuts might be just the hor d'oeuvre you are searching for. This recipe covers 51% of your daily requirements of vitamins and minerals. This recipe makes 3 servings with 1724 calories, 79g of protein, and 150g of fat each. From preparation to the plate, this recipe takes around 18 hours and 3 minutes. It is a good option if you're following a gluten free, primal, and fodmap friendly diet.

Instructions

1
Combine all ingredients in a 5- or 6-quart slow cooker. Cover and cook on HIGH 18 hours or until peanuts are soft.
Ingredients you will need
PeanutsPeanuts
Equipment you will use
Slow CookerSlow Cooker
2
Drain peanuts before serving or storing. Store in zip-top plastic bags in refrigerator up to 2 weeks.
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PeanutsPeanuts
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Ziploc BagsZiploc Bags
1
Add 1 (3-ounce) package boil-in-bag shrimp and crab boil and 1/3 to 1/2 cup hot sauce (we tested with Frank's) to slow cooker before cooking.
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Crab Boil SeasoningCrab Boil Seasoning
Hot SauceHot Sauce
ShrimpShrimp
Hot DogsHot Dogs
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Slow CookerSlow Cooker
2
Freeze It!: Freeze these peanuts in zip-top freezer bags up to 2 months. Reheat them in the microwave before serving.
Ingredients you will need
PeanutsPeanuts
Equipment you will use
MicrowaveMicrowave
DifficultyExpert
Ready In18 hrs, 3 m.
Servings3
Health Score96
Dairy FreeGluten FreeLow FodmapVeganVegetarianVery Healthy
DietsGluten FreeDairy FreeLacto Ovo VegetarianFodmap Friendly
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