Sesame-crusted Fish With Campari Dressing

Name: Sesame-crusted Fish With Campari Dressing
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 2 Tbsps Campari; 237 milliliters chervil leaves; 2 fennel bulbs, thinly sliced; 1 Tbsp lemon juice; 237 milliliters mint leaves; 8 servings olive oil, for brushing; 8 servings cracked black pepper; 2 Tbsps sea salt flakes; 75 grams ½ cup sesame seeds; 2 teaspoons caster (superfine) sugar; 8 fillets x 200g barramundi fillets, skin on

Sesame-crusted Fish With Campari Dressing is a gluten free and vegan recipe with 8 servings. One portion of this dish contains around 3g of protein, 19g of fat, and a total of 222 calories. This recipe covers 9% of your daily requirements of vitamins and minerals. 1 person found this recipe to be scrumptious and satisfying. A mixture of campari, g barramundi, lemon juice, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 45 minutes.