Sesame Cabbage Salad

Sesame Cabbage Salad
Sesame Cabbage Salad might be just the side dish you are searching for. This recipe makes 8 servings with 42 calories, 2g of protein, and 1g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and whole 30 diet. A mixture of roasted sesame seeds, cilantro, cabbage, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Rinse and thinly slice cucumber. In a bowl, mix cucumber, onion, and sesame dressing. Cover and chill at least 1 hour or up to 1 day.
Ingredients you will need
CucumberCucumber
Sesame SeedsSesame Seeds
OnionOnion
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BowlBowl
2
Up to 1 hour before serving, layer napa cabbage and red cabbage in a large bowl (see notes).
Ingredients you will need
Napa CabbageNapa Cabbage
Red CabbageRed Cabbage
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BowlBowl
3
Pour marinated cucumber mixture over the top.
Ingredients you will need
CucumberCucumber
4
Sprinkle with green onions, cilantro, and sesame seeds. Just before serving, mix well.
Ingredients you will need
Green OnionsGreen Onions
Sesame SeedsSesame Seeds
CilantroCilantro
5
Sesame dressing: In a small bowl or 1-cup glass measure, mix 1/2 cup rice vinegar, 2 tablespoons sugar, 1 tablespoon vegetable oil, 1 tablespoon Asian (toasted) sesame oil, 3/4 teaspoon salt, and 1/4 teaspoon ground white pepper. Makes about 3/4 cup.
Ingredients you will need
Ground White PepperGround White Pepper
Vegetable OilVegetable Oil
Rice VinegarRice Vinegar
Sesame OilSesame Oil
Sesame SeedsSesame Seeds
SugarSugar
SaltSalt
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BowlBowl

Equipment

DifficultyMedium
Ready In45 m.
Servings8
Health Score37
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