Secret-Ingredient Devil's Food Cupcakes

Name: Secret-Ingredient Devil's Food Cupcakes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 24
Cuisine: American
Ingredients: 1 box devils food cake mix; 3 larges eggs; 237 milliliters mayonnaise; 473 milliliters semisweet chocolate chips; 237 milliliters sour cream; 2 teaspoons vanilla; 237 milliliters water

The recipe Secret-Ingredient Devil's Food Cupcakes could satisfy your American craving in approximately 45 minutes. This recipe serves 24. Watching your figure? This gluten free recipe has 247 calories, 3g of protein, and 15g of fat per serving. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up devil's food cake mix, eggs, cream, and a few other things to make it today.

Instructions

Preheat oven to 350 degrees F.

Equipment you will use

Oven

Place papers in 24 muffin-tin cups. In a mixing bowl, beat eggs. Beat in mayonnaise.

Ingredients you will need

Mayonnaise

Egg

Equipment you will use

Mixing Bowl

Mix well with devil's food cake mix, water, and vanilla. Divide the batter among the cups.

Ingredients you will need

Devils Food Cake Mix

Vanilla

Water

Bake until toothpick inserted comes out clean, about 25 minutes. Cool. For the frosting, melt semisweet chocolate chips in a double boiler; whisk in sour cream. Frost the cupcakes immediately.

Ingredients you will need

Semisweet Chocolate Chips