Seattle Latte Brownies
The recipe Seattle Latte Brownies could satisfy your American craving in roughly 55 minutes. This recipe serves 20. One portion of this dish contains roughly 2g of protein, 11g of fat, and a total of 223 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. If you have vanilla, powdered sugar, ground cinnamon, and a few other ingredients on hand, you can make it. Not a lot of people really liked this dessert.
Instructions
Preheat oven to 350F. Line 9-inch square baking pan with foil, with ends of foil extending over sides of pan. Grease foil; set aside.
Microwave chocolate, butter, water and coffee granules in large microwaveable bowl on HIGH 2 min. or until butter is melted. Stir until chocolate is completely melted. Beat in granulated and brown sugars with electric mixer on medium speed until well blended.
Add eggs and vanilla; beat 2 min.
Add flour, almonds, cinnamon and salt; beat until well blended.
Spread into prepared pan.
Bake 35 to 40 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Cool in pan on wire rack.
Sprinkle with powdered sugar. Lift brownies from pan onto cutting board, using foil handles.
Cut into 20 brownies to serve.