Seafood Spheres on Crostini
The recipe Seafood Spheres on Crostini could satisfy your Mediterranean craving in around 25 minutes. This side dish has 209 calories, 11g of protein, and 12g of fat per serving. This dairy free and pescatarian recipe serves 8. Head to the store and pick up salt and pepper, bread, parsley sprigs, and a few other things to make it today.
Instructions
Preheat oven to 375 degrees F.
Combine celery, parsley, thyme, lemon zest and mayonnaise in a bowl. Then fold the salmon, lobster, and crabmeat into the mixture so that it's just combined and the crab is not broken or mashed. Season with salt and pepper, as needed. Arrange bread on a baking sheet. Using a melon baller, or small scoop, spoon seafood mixture onto bread and bake briefly in oven until seafood balls are lightly browned.