Savannah Banana Pudding

Name: Savannah Banana Pudding
Prep time: 3 h 15 min
Cook time: 3 h 15 min
Total time: 3 h 15 min
Yield: 15
Cuisine: Global
Ingredients: 5 bananas, sliced; 227 grams pkg. PHILADELPHIA Cream Cheese, softened; 193 grams pkg. each) JELL-O Vanilla Flavor Instant Pudding; 710 milliliters cold milk; 35 squares shortbread cookies, coarsely crushed, divided; 237 milliliters thawed COOL WHIP Whipped Topping

This recipe makes 15 servings with 270 calories, 4g of protein, and 12g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up bananas, shortbread cookies, jell-o vanilla flavor instant pudding, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 3 hours and 15 minutes.

Instructions

Beat cream cheese in large bowl with mixer until creamy. Gradually beat in 1 cup milk, then gradually beat in remaining milk alternately with dry pudding mixes. Beat on low speed 2 min.

Ingredients you will need

Cream Cheese