Sausage Stuffing

Name: Sausage Stuffing
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 36
Cuisine: Global
Ingredients: 2 liters soft bread cubes; 454 grams breakfast sausage; 355 milliliters chopped celery; 0 teaspoons ground black pepper; 177 milliliters margarine, melted; 177 milliliters finely diced onion; 3 teaspoons poultry seasoning

You can never have too many side dish recipes, so give Sausage Stuffing a try. This recipe serves 36. One serving contains 83 calories, 3g of protein, and 6g of fat. It is perfect for Thanksgiving. From preparation to the plate, this recipe takes about 35 minutes. If you have onion, poul