RecipesMagazine

Sausage Snack Wraps

Sausage Snack Wraps
Sausage Snack Wraps might be a good recipe to expand your hor d'oeuvre collection. This dairy free recipe serves 48. One serving contains 55 calories, 1g of protein, and 2g of fat. Head to the store and pick up horseradish, ketchup, mustard, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 30 minutes.

Instructions

1
Heat oven to 375 degrees F.
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OvenOven
2
Unroll dough and separate into 16 triangles.
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DoughDough
3
Cut each triangle into thirds lengthwise.
4
Place sausage on shortest side of each triangle.
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SausageSausage
5
Roll up, starting at shortest side and rolling to opposite point.
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RollRoll
6
Place point side down on ungreased cookie sheet.
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CookiesCookies
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Baking SheetBaking Sheet
7
Bake 12 to 15 minutes or until golden brown.
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OvenOven
8
Serve warm with ketchup, horseradish and mustard.
Ingredients you will need
HorseradishHorseradish
KetchupKetchup
MustardMustard
DifficultyHard
Ready In30 m.
Servings48
Health Score1
Dairy Free
DietsDairy Free
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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