Salted Caramel Brownies

Name: Salted Caramel Brownies
Prep time: 1 h 10 min
Cook time: 1 h 10 min
Total time: 1 h 10 min
Yield: 12
Cuisine: American
Ingredients: 2 teaspoons baking powder; 142 grams good caramel sauce, such as Frans; 3 extra larges eggs; 118 milliliters all-purpose flour, divided; 2 Tbsps instant coffee granules, such as Nescafe; 1 teaspoons kosher salt; 2 teaspoons flaked sea salt, such as Maldon; 227 grams Hersheys semisweet chocolate chips; 237 milliliters sugar; 227 grams (2 sticks) unsalted butter; 85 grams unsweetened chocolate; 1 Tbsp pure vanilla extract

Salted Caramel Brownies might be just the dessert you are searching for. This recipe covers 8% of your daily requirements of vitamins and minerals. One serving contains 415 calories, 4g of protein, and 27g of fat. This recipe serves 12. Head to the store and pick up hershey's semisweet chocolate chips, caramel sauce, eggs, and From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes. This recipe is typical of American cuisine.

Instructions

Watch how to make this recipe.

Preheat the oven to 350 degrees. Butter and flour a 9 x 12 x 1-inch baking pan.

Ingredients you will need

Butter

All Purpose Flour

Equipment you will use

Baking Pan

Oven

Melt the butter, 8 ounces of the chocolate chips, and the unsweetened chocolate together in a medium bowl set over simmering water. Allow to cool for 15 minutes. In a large bowl, stir (do not beat) together the eggs, coffee, vanilla, and sugar. Stir the chocolate mixture into the egg mixture and allow to cool to room temperature.

Ingredients you will need

Unsweetened Baking Chocolate

Chocolate Chips

Chocolate

Vanilla

Butter

Coffee

Sugar

Water

Egg

Equipment you will use

Bowl

In a medium bowl, sift together 1/2 cup of the flour, the baking powder, and salt and add to the chocolate mixture. Toss the remaining 6 ounces of chocolate chips and the remaining 2 tablespoons of flour in a medium bowl and add them to the chocolate mixture.

Ingredients you will need

Chocolate Chips

Baking Powder

Chocolate

All Purpose Flour

Salt

Equipment you will use

Bowl

Spread evenly in the prepared pan.

Ingredients you will need

Spread

Equipment you will use

Frying Pan

Bake for 35 minutes, until a toothpick comes out clean. Don't overbake!

Equipment you will use

Toothpicks

Oven

As soon as the brownies are out of the oven, place the jar of caramel sauce without the lid in a microwave and heat just until it's pourable. Stir until smooth.

Ingredients you will need

Caramel Sauce