Salsa Chicken Fiesta (lighter )

Name: Salsa Chicken Fiesta (lighter )
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Mexican
Ingredients: 59 milliliters fat-free egg product or 2 egg whites; 170 grams 1/2 cups shredded reduced-fat Cheddar cheese; 296 milliliters Old El Thick n Chunky salsa; 3 boneless skinless chicken breasts, cut into 1/2-inch pieces; 2 Tbsps water; 158 milliliters Bisquick Heart Smart® mix

Salsa Chicken Fiesta (lighter ) might be just the main course you are searching for. This recipe serves 6. Watching your figure? This gluten free, primal, and fodmap friendly recipe has 144 calories, 21g of protein, and 5g of fat per serving. com. 1 person found this recipe to be delicious and satisfying. If you have old el 'n chunky salsa, water, mix, and a few other ingredients on hand, you can make it. To use up the salsa you could follow this main course with the Dessert Strawberry Salsa as a dessert. It is an affordable recipe for fans of Mexican food. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Heat oven to 400F. Spray 8- or 9-inch square pan with cooking spray. In small bowl, stir together Bisquick mix, water and egg product; spread in pan.

Ingredients you will need

Cooking Spray

Baking Mix

Spread

Water

Egg

Equipment you will use

Bowl

Oven

Frying Pan

Sprinkle with 1 1/4 cups of the cheese.

Ingredients you will need

Cheese

In 10-inch nonstick skillet, cook chicken over medium-high heat, stirring frequently, until outsides turn white; drain. Stir in salsa; heat until hot. Spoon over batter in pan to within 1/2 inch of edges.

Ingredients you will need

Whole Chicken

Salsa

Equipment you will use

Frying Pan

Bake 22 to 25 minutes or until edges are dark golden brown.

Equipment you will use

Oven

Sprinkle with remaining 1/4 cup cheese.

Ingredients you will need

Cheese

Bake 1 to 3 minutes longer or until cheese is melted; loosen from sides of pan.

Ingredients you will need

Cheese

Equipment you will use

Oven

Frying Pan

Equipment

Bowl

Oven

Frying Pan

Ingredients

Servings:

59milliliters

fat-free egg product or 2 egg whites 170grams

1/2 cups shredded reduced-fat Cheddar cheese 296milliliters

Old El Thick 'n Chunky salsa 3

boneless skinless chicken breasts, cut into 1/2-inch pieces 2Tbsps

water 158milliliters

Bisquick Heart Smart® mix

Recommended wine: Sparkling Rose, Sparkling Wine

Dipping Sauce works really well with Sparkling rosé and Sparkling Wine. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Santa Margherita Sparkling rosé. Reviewers quite like it with a 4.1 out of 5 star rating and a price of about 22 dollars per bottle.