Salmon Spread With Two Ingredients

Salmon Spread With Two Ingredients
You can never have too many condiment recipes, so give Salmon Spread With Two Ingredients a try. This recipe covers 4% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, primal, and pescatarian recipe has 114 calories, 7g of protein, and 9g of fat per serving. This recipe serves 8. 1 person found this recipe to be delicious and satisfying. com. From preparation to the plate, this recipe takes roughly 10 minutes. If you like this recipe, you might also like recipes such as Maple & Mustard Glazed Salmon (3 Ingredients), Skinny Salmon Rillettes (aka salmon spread), and Salmon Rillettes/salmon Spread.

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Chardonnay, Pinot Noir, and Sauvignon Blanc are great choices for Salmon. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. You could try Lapis Luna Chardonnay. Reviewers quite like it with a 4.7 out of 5 star rating and a price of about 13 dollars per bottle.
Lapis Luna Chardonnay
Lapis Luna Chardonnay
Orange zest, ripe pineapple, toast, and vanilla on the nose. Full-bodied, fresh and lively, with lush white peach and ripe apple flavors leading to a savory buttered finish.
DifficultyEasy
Ready In10 m.
Servings8
Health Score3
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