Salmon-Sauced Pasta

Name: Salmon-Sauced Pasta
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 283 grams alfredo sauce; 1 small bell pepper, cut into bite-size strips; 0 teaspoons black pepper; 710 milliliters broccoli florets; 1 Tbsp butter or 1 tablespoon margarine; 2 teaspoons snipped fresh dill (optional) or 1/2 teaspoon dried dill (optional); 59 milliliters milk; 118 milliliters chopped onion; 227 grams 2/3 cups penne; 85 grams lox-style smoked salmon, flaked

Salmon-Sauced Pasta might be just the main course you are searching for. This pescatarian recipe serves 4. One portion of this dish contains around 17g of protein, 17g of fat, and a total of 438 calories. A mixture of alfredo sauce, onion, pepper, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 30 minutes.