S'mores Cookie Bars
S'mores Cookie Bars might be just the dessert you are searching for. One portion of this dish contains approximately 5g of protein, 20g of fat, and a total of 460 calories. This recipe serves 15. This recipe covers 5% of your daily requirements of vitamins and minerals. 1 person found this recipe to be delicious and satisfying. If you have milk-chocolate chips, marshmallow topping, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 15 minutes.
Instructions
Preheat oven to 350F. Line a 9-by-13-inch baking pan with foil, leaving a 2-inch overhang on 2 sides. Mist foil with cooking spray.
In a bowl, combine flour, graham cracker crumbs, baking powder and salt; mix well. In a large bowl, using an electric mixer on medium speed, beat butter and sugar until light, about 2 minutes. Beat in eggs until well combined. Reduce mixer speed to low and slowly beat flour mixture into butter mixture. Divide dough in half. Press half of dough into pan until dough is uniform and flat.
Spread with marshmallow topping and sprinkle chocolate chips on top. Scatter remaining dough over in clumps. Don't worry about covering the top; marshmallow and chocolate chips should peek through.
Bake until golden brown, 30 to 35 minutes.
Place pan on a wire rack to cool completely.
Remove from pan, peel off foil and cut into bars.