S'mores
S'mores might be just the dessert you are searching for. One serving contains 3472 calories, 57g of protein, and 249g of fat. This recipe serves 3. Only From preparation to the plate, this recipe takes about 1 hour and 55 minutes. Head to the store and pick up butter, vanilla, water, and a few other things to make it today.
Instructions
Special equipment: Grill bricks and sterno gel
Preheat oven to 350 degrees F.
To make the graham cracker dough: In a large bowl, mix in all the dry ingredients.
Cut the butter into the flour mixture with a pastry cutter or 2 forks. Then add water and honey, and mix well. Wrap the mixture in plastic and refrigerate for approximately 1 hour. Unwrap the plastic from the mix and roll out onto a floured table.
Cut out to desired size and place on a 12 by 12-inch baking sheet. In a small bowl, mix cinnamon and sugar together, sprinkle on top of dough.
Bake until golden brown, about 15 minutes.
To make the chocolate s'more smear. In a double boiler, melt the chocolate, praline butter, and butter. Stir in heavy cream and vanilla.
Place in a serving dish and set aside.
In a small cast iron pot with grill bricks and sterno gel, light the pot. Roast marshmallows over the flame.
Spread 1 side of the graham crackers with chocolate smear and sandwich the roasted marshmallow between 2 graham crackers.