s from Tomorrow’s Show!

s from Tomorrow’s Show!
You can never have too many main course recipes, so give s from Tomorrow’s Show! a try. One serving contains 738 calories, 23g of protein, and 45g of fat. This recipe serves 12. Head to the store and pick up seasoned salt, garlic, milk, and a few other things to make it today.

Instructions

1
Preheat the oven to 425 degrees F.In a large bowl, toss together the potatoes, garlic, onion, green bell pepper, red bell pepper, olive oil, butter, seasoned salt, cayenne pepper and some kosher salt and pepper.
Ingredients you will need
Green PepperGreen Pepper
Red PepperRed Pepper
Salt And PepperSalt And Pepper
Cayenne PepperCayenne Pepper
Seasoned SaltSeasoned Salt
Olive OilOlive Oil
PotatoPotato
ButterButter
GarlicGarlic
OnionOnion
Equipment you will use
BowlBowl
OvenOven
2
Pour potatoes onto two rimmed baking sheets.
Ingredients you will need
PotatoPotato
Equipment you will use
Baking SheetBaking Sheet
3
Bake for 20 to 25 minutes, shaking the pan twice.Raise the heat to 500 degrees and bake until crisp and brown, 10 to 15 minutes.
Equipment you will use
OvenOven
Frying PanFrying Pan
4
Sprinkle with a little more salt and pepper before serving
Ingredients you will need
Salt And PepperSalt And Pepper
DifficultyExpert
Ready In1 h
Servings12
Health Score30
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