Rocky Road Popcorn Truffles
Rocky Road Popcorn Truffles requires approximately 32 minutes from start to finish. This hor d'oeuvre has 313 calories, 6g of protein, and 21g of fat per serving. This recipe serves 12. This recipe covers 8% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and dairy free diet. This recipe is typical of American cuisine. A mixture of semi-sweet chocolate, popped popcorn, peanuts, and a handful of other ingredients are all it takes to make this recipe so tasty.
Instructions
Coat a 12 cup mini muffin pan with cooking spray. Divide popcorn, marshmallows and peanuts evenly among the cups.
Place the chocolate into a microwave-safe container.
Heat on high for 45 seconds, then continue to heat at 15 second intervals, stirring each time, until chocolate is melted and smooth.
Pour into the muffin cups, filling to the top. Gently tap the pan on the counter to release any bubbles. Refrigerate until chocolate is set. Unmold and enjoy!