Roasties with garlic & chives

Name: Roasties with garlic & chives
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 750 grams new potato; 454 grams a whole garlic bu; 50 grams softened butter; 1 serving snipped fresh chive or tarragon; 1 serving serve with the juicy garlic squeezed out of its skin

Roasties with garlic & chives is a side dish that serves 4. This recipe covers 25% of your daily requirements of vitamins and minerals. One serving contains 458 calories, 12g of protein, and 11g of fat. If you have chive, a garlic bulb, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 40 minutes. Users who liked this recipe also liked Smashed New Potatoes with Garlic and Chives, Pork With Garlic Chives In Lettuce Cups, and Mashed Potatoes with Lemon, Garlic and Chives.

Instructions

Preheat the oven to 200C/ gas 6/fan 180C.

Equipment you will use

Oven

Put the new potatoes in a small roasting tin. Break a whole garlic bulb into cloves and nestle them between the potatoes. Dot with the softened butter, season with salt and freshly ground black pepper and roast for 30-40 minutes, turning once or twice until the potatoes are golden.

Ingredients you will need

Ground Black Pepper