Roasted Tomato Sauce

Roasted Tomato Sauce
Roasted Tomato Sauce might be just the sauce you are searching for. This recipe serves 8. One portion of this dish contains around 2g of protein, 2g of fat, and a total of 67 calories. This recipe covers 8% of your daily requirements of vitamins and minerals. 1 person found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up tomatoes, pepper, salt, and a few other things to make it today. It is a good option if you're following a gluten free and vegan diet.

Instructions

1
Preheat broiler.
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BroilerBroiler
2
Place garlic and onions, skin sides up, on a jelly roll pan.
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GarlicGarlic
OnionOnion
JellyJelly
RollRoll
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Frying PanFrying Pan
3
Place pan on lower oven rack. Broil 30 minutes.
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OvenOven
Frying PanFrying Pan
4
Add tomatoes to pan, core sides down. Cook an additional 30 minutes or until blackened. Cool 5 minutes.
Ingredients you will need
TomatoTomato
Equipment you will use
Frying PanFrying Pan
5
Remove skins from garlic, onion, and tomatoes; discard skins.
Ingredients you will need
TomatoTomato
GarlicGarlic
OnionOnion
6
Place garlic, onion, and tomatoes in a food processor.
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TomatoTomato
GarlicGarlic
OnionOnion
Equipment you will use
Food ProcessorFood Processor
7
Add vinegar and remaining ingredients; process until smooth.
Ingredients you will need
VinegarVinegar
DifficultyHard
Ready In45 m.
Servings8
Health Score22
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