Roasted Red Peppers with Tonnato Sauce

Name: Roasted Red Peppers with Tonnato Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 4 teaspoons capers, drained; 8 servings Crusty bread, for serving; 2 Tbsps chopped flat-leaf parsley; 2 Tbsps fresh lemon juice; 118 milliliters mayonnaise; 16 fillets oil-packed anchovy fillets, drained; 6 Tbsps extra-virgin olive oil; 4 larges red bell peppers; 8 servings Salt and freshly ground pepper; 340 grams Italian tuna packed in olive oil, drained

Roasted Red Peppers with Tonnato Sauce might be just the side dish you are searching for. This recipe serves 8. One serving contains 299 calories, 14g of protein, and 25g of fat. It is a good option if you're following a dairy free and pescatarian diet. A mixture of capers, salt and pepper, tuna, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Light a grill or preheat the broiler. Rub the peppers with 1 tablespoon of the olive oil and grill until charred all over and softened, turning occasionally, about 15 minutes.

Ingredients you will need

Olive Oil

Peppers

Dry Seasoning Rub

Equipment you will use

Broiler

Grill

Transfer the peppers to a bowl, cover with plastic wrap and let cool. Peel, quarter and seed the peppers.

Ingredients you will need

Peppers

Wrap

Equipment you will use

Plastic Wrap

Bowl

Meanwhile, in a food processor, combine 2 tablespoons of olive oil with the mayonnaise, tuna, lemon juice, 2 teaspoons of the capers and 8 of the anchovies. Puree until the tonnato sauce is smooth.

Ingredients you will need

Lemon Juice

Mayonnaise

Anchovies

Olive Oil

Capers

Sauce

Tuna

Equipment you will use

Food Processor

Spread the tonnato sauce on a large platter and arrange the roasted peppers on top.

Ingredients you will need

Peppers

Sauce

Garnish with the remaining 2 teaspoons of capers and 8 anchovies. Season lightly with salt and pepper and drizzle with the remaining 3 tablespoons of olive oil.

Ingredients you will need

Salt And Pepper