Roasted Butternut Squash Frittata

Name: Roasted Butternut Squash Frittata
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 small butternut squash, peeled and cubed; 4 eggs; 1 TB fresh sage, finely chopped; 118 milliliters milk; 4 servings olive oil; 4 servings grated parmesan, to your liking; 4 servings salt and pepper; 1 a shallot, minced

Roasted Butternut Squash Frittata might be just the main course you are searching for. One serving contains 411 calories, 19g of protein, and 27g of fat. This recipe covers 25% of your daily requirements of vitamins and minerals. This recipe serves 4. It is a good option if you're following a gluten free and primal diet. From preparation to the plate, this recipe takes roughly 45 minutes. If you have parmesan, salt and pepper, olive oil, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.