Roasted Baby Potatoes

Name: Roasted Baby Potatoes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 8 servings Tarragon aioli; 3 Tbsps olive oil; 1 kilograms thin-skinned potatoes (1 1/2 in. wide), scrubbed; 8 servings Salt and pepper

You can never have too many side dish recipes, so give Roasted Baby Potatoes a try. This recipe serves 8. One serving contains 184 calories, 3g of protein, and 7g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, dairy free, fodmap friendly, and whole 30 diet. A mixture of tarragon aioli, olive oil, salt and pepper, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 45 minutes.