Roast Beef and Blue Cheese Wraps

Name: Roast Beef and Blue Cheese Wraps
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 1 teaspoons black pepper (we use mccormicks smokehouse pepper); 85 grams blue cheese, crumbled; 473 milliliters cabbage, very thinly sliced; 59 milliliters celery, very thinly sliced; 6 flour tortillas; 1 garlic clove, minced; 1 Tbsp honey; 2 Tbsps horseradish; 2 Tbsps low-fat mayonnaise; 59 milliliters onion, very thinly sliced; 59 milliliters red bell pepper, very thinly sliced; 2 Tbsps rice wine vinegar; 227 grams deli roast beef, thinly sliced

You can never have too many main course recipes, so give Roast Beef and Blue Cheese Wraps From preparation to the plate, this recipe takes roughly 30 minutes. If you have honey, rice wine vinegar, cabbage, and a few other ingredients on hand, you can make it. To use up the rice wine vinegar you could follow this main course with the Red Velvet Mug Cake as a dessert.