Rice with Peas and Mint

Name: Rice with Peas and Mint
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 9
Cuisine: Global
Ingredients: 2 Tbsps chopped fresh mint or 2 teaspoons dried mint; 59 milliliters grated Parmesan cheese; 283 grams package frozen English peas; 1 extra large bag boil-in-bag rice; 0 teaspoons salt

Rice with Peas and Mint might be just the side dish you are searching for. One serving contains 38 calories, 3g of protein, and 1g of fat. This gluten free and fodmap friendly recipe serves 9. 1 person found this recipe to be yummy and satisfying. Head to the store and pick up boil-in-bag rice, salt, peas, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 15 minutes.