Red Wine Cherry Sauce for Meat

Name: Red Wine Cherry Sauce for Meat
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings Freshly ground black pepper; 473 milliliters pitted, halved cherries; 4 servings Chicken or lamb, for serving; 4 servings Chopped fresh thyme; 4 servings Olive oil; 2 Tbsps fresh orange juice; 1 Tbsp finely shredded orange zest; 177 milliliters red wine; 4 servings Salt; 2 About sliced shallots; 2 Tbsps sugar

Red Wine Cherry Sauce for Meat might be a good recipe to expand your beverage repertoire. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 487 calories, 22g of protein, and 31g of fat each. It is a good option if you're following a gluten free and dairy free diet. A mixture of pepper, orange zest, chicken, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 30 minutes.